Summary
# gourmet # entrepreneurship # eight years old # younger sister # businessXu Le transmigrated to a parallel universe into an adorable eight-year-old. Here, there are no delicacies.His parents went abroad, leaving him behind to earn his own keep.His parents said, “Son, it is time you become a man and become financially independent. Make your own money and bring up your younger sister.”Xu Le, “I understand, but at least pay off the mortgage before you leave!”Forced by his circumstances, elementary school student Xu Le shouldered a burden that was beyond his years.He begins his life of paying off the mortgage, bringing along his younger sister, Xu Tian, along for the ride.Just then, the “Culinary God” system was awakened.He could get all sorts of prizes if he cooked delicious food for people to try.So a food stall appeared on a busy street. There was a tiny figure and a long line of customers.
- Chapter 177 - Yanyun Flat Food July 23, 2022
- Chapter 176 - Six Prawn Noodles July 23, 2022
- Chapter 175 - Innovative Dishes July 23, 2022
- Chapter 174 - The First Half Competition July 23, 2022
- Chapter 173 - Chinese Asparagus Lion's Head Meatballs July 23, 2022
- Chapter 172 - Braised Octopus July 23, 2022
- Chapter 171 - Shorthanded July 23, 2022
- Chapter 170 - Three Prawn Noodles July 23, 2022
- Chapter 169 - Uncle Bai's Wanton July 23, 2022
- Chapter 168 - Provocation With Meal Delivery July 23, 2022
- Chapter 167 - Meeting An Old Friend July 23, 2022
- Chapter 166 - Eavesdropping on the Conversation July 23, 2022
- Chapter 165 - Pineapple Fried Rice July 23, 2022
- Chapter 164 - Duck Blood Vermicelli Soup July 23, 2022
- Chapter 163 - : Confrontation July 23, 2022
- Chapter 162 - A Flawless Dish July 23, 2022
- Chapter 161 - Dongpo Tofu July 23, 2022
- Chapter 160 - White July 23, 2022
- Chapter 159 - Lychee Meat July 23, 2022
- Chapter 158 - Soy Sauce Fish July 23, 2022
- Chapter 157 - Fujian Cuisine July 23, 2022
- Chapter 156 - Modified Method July 23, 2022
- Chapter 155 - Eight Treasures Duck July 23, 2022
- Chapter 154 - Preliminaries July 23, 2022
- Chapter 153 - Fried chop rice cake July 23, 2022
- Chapter 152 - Coming Up With A Plan July 23, 2022
- Chapter 151 - Chen Xian's Visit July 23, 2022
- Chapter 150 - Chen Xian's Visit July 23, 2022
- Chapter 149 - Chen Xian's Visit July 23, 2022
- Chapter 148 - Chen Xian's Visit July 23, 2022
- Chapter 147 - Chen Xian's Visit July 23, 2022
- Chapter 146 - Chen Xian's Visit July 23, 2022
- Chapter 145 - Chen Xian's Visit July 23, 2022
- Chapter 144 - Chen Xian's Visit July 23, 2022
- Chapter 143 - Chen Xian's Visit July 23, 2022
- Chapter 142 - Chen Xian's Visit July 23, 2022
- Chapter 141 - Chen Xian's Visit July 23, 2022
- Chapter 140 - Suppliers' Mistake May 21, 2022
- Chapter 139 - Preparing for Opening May 21, 2022
- Chapter 138 - Competition Invitation May 18, 2022
- Chapter 137 - Fried Cheese Chicken May 18, 2022
- Chapter 136 - Master Chef Competition May 16, 2022
- Chapter 135 - Perfect Palmier May 16, 2022
- Chapter 134 - Pickled Vegetable Rice May 16, 2022
- Chapter 133 - Stir-fried onion crab May 16, 2022
- Chapter 132 - Garlic Crayfish May 16, 2022
- Chapter 131 - The Same Taste May 16, 2022
- Chapter 130 - Yang Chun Noodles May 16, 2022
- Chapter 129 - Uncle, Act More Normally May 16, 2022
- Chapter 128 - Hitting The Nail May 16, 2022
- Chapter 127 - Stir-fried Prawns May 16, 2022
- Chapter 126 - Smooth Chicken Slices May 16, 2022
- Chapter 125 - Garlic Chicken Wings May 16, 2022
- Chapter 124 - Snowflake Peach Paste May 16, 2022
- Chapter 123 - Mango Sago Dew May 16, 2022
- Chapter 122 - Conquered by His Culinary Skills May 16, 2022
- Chapter 121 - Jade Hairpin Chicken Wing Ball May 16, 2022
- Chapter 120 - Questioning His Cooking May 16, 2022
- Chapter 119 - Sesame Oil Chicken May 16, 2022
- Chapter 118 - Sauce Chicken May 16, 2022
- Chapter 117 - Customer Protection May 16, 2022
- Chapter 116 - Psychological Trauma May 16, 2022
- Chapter 115 - Cola Chicken Wings May 16, 2022
- Chapter 114 - One Chicken, Three Eating Methods May 16, 2022
- Chapter 113 - Stewed Lion Head's Meatballs May 16, 2022
- Chapter 112 - Royal Court's Buddha's Roll May 16, 2022
- Chapter 111 - Sautéed Four Treasures Seafood May 16, 2022
- Chapter 110 - Gluttonous Cat May 16, 2022
- Chapter 109 - Shredded Carrot Carp Soup May 16, 2022
- Chapter 108 - Sweet and Sour Carp May 16, 2022
- Chapter 107 - Brother-in-law and Sister-In-Law Meeting May 16, 2022
- Chapter 106 - Stir-fried Vegetables May 16, 2022
- Chapter 105 - Do You Really Not Consider Entering the Entertainment Industry? May 16, 2022
- Chapter 104 - Crispy Yam Duck May 16, 2022
- Chapter 103 - Recording Variety Show May 16, 2022
- Chapter 102 - Flying to Bangkok May 16, 2022
- Chapter 101 - Sweet and Sour Double Cooked Pork May 16, 2022
- Chapter 100 - Eight Treasure Fortune Bag May 16, 2022
- Chapter 99 - Wensi Tofu's Explosive Popularity On The Internet May 16, 2022
- Chapter 98 - Lamb Spine Pot May 16, 2022
- Chapter 97 - Not Giving Brother To Other People May 16, 2022
- Chapter 96 - Welcome to the Eight-year-old cafeteria May 16, 2022
- Chapter 95 - Invincible Cutting Skills May 16, 2022
- Chapter 94 - Wensi Tofu May 16, 2022
- Chapter 93 - Manpower At The Branch Outlet May 16, 2022
- Chapter 92 - Candied hawthorn May 16, 2022
- Chapter 91 - Stop New Creations! May 16, 2022
- Chapter 90 - Smells Good! May 16, 2022
- Chapter 89 - Filming the Braised Pork Guide May 16, 2022
- Chapter 88 - The Little Master Chef's Cooking Guide May 16, 2022
- Chapter 87 - West Lake Beef Soup May 16, 2022
- Chapter 86 - Sichuan Cuisine: Double Cooked Pork May 16, 2022
- Chapter 85 - Vicious-Tongued Food Blogger's Reviews May 16, 2022
- Chapter 84 - Ginger Cola May 16, 2022
- Chapter 83 - Ginger Milk Curd May 16, 2022
- Chapter 82 - Charity Sale, Xu Le's Foresight May 16, 2022
- Chapter 81 - Wolf Fang Potato! May 16, 2022
- Chapter 80 - Cooking Method for Potato May 16, 2022
- Chapter 79 - I Can't Sell Anymore If It's Finished May 16, 2022
- Chapter 78 - Charity Sale May 16, 2022
- Chapter 77 - Lunch May 16, 2022
- Chapter 76 - The Recipe for Chicken Feet and Preparing Oden May 16, 2022
- Chapter 75 - Warm Daily Life May 16, 2022
- Chapter 74 - Selling Products On Live Stream May 16, 2022
- Chapter 73 - Boiled Beef Slices May 16, 2022
- Chapter 72 - First Time Editing May 16, 2022
- Chapter 71 - The Food Industry Media May 16, 2022
- Chapter 70 - The School Belle Joining In May 16, 2022
- Chapter 69 - Tiramisu With Molten Lava In Middle May 16, 2022
- Chapter 68 - Experimenting Chiffon Cake May 16, 2022
- Chapter 67 - Baking Desserts May 16, 2022
- Chapter 66 - Branch Store As Reward! May 16, 2022
- Chapter 65 - Simple Sliced Sashimi May 16, 2022
- Chapter 64 - Jadeite stir-fried with White Jade May 16, 2022
- Chapter 63 - Entering the Finals, Advancing to Top Five May 16, 2022
- Chapter 62 - Smoked Duck! May 16, 2022
- Chapter 61 - Stir-fried Watermelon Skin? May 16, 2022
- Chapter 60 - Watermelon Ingredients, An Unpopular Side Dish May 16, 2022
- Chapter 59 - Live Judges Begin Scoring May 16, 2022
- Chapter 58 - Famous Dish [Three Stir-fried Baldy] May 16, 2022
- Chapter 57 - The Ingredients Are Wrong? A Clever Housewife Can't Cook Without Rice? May 16, 2022
- Chapter 56 - A Genius Master Chef at a Young Age? May 16, 2022
- Chapter 55 - Temporarily Closed for Business? Producing a Lost Dish! May 16, 2022
- Chapter 54 - Grandpa Cai's Invitation to Beijing's Gourmet Expo May 16, 2022
- Chapter 53 - The Past between Xu Le and the School Belle May 16, 2022
- Chapter 52 - Pork Flatbread and Konjac Noodle May 16, 2022
- Chapter 51 - Longjing Shrimp May 16, 2022
- Chapter 50 - Business Cooperation May 16, 2022
- Chapter 49 - The Key to the Crab Taste May 16, 2022
- Chapter 48 - Amazing Culinary Skills May 16, 2022
- Chapter 47 - Making [Crab Roe] May 16, 2022
- Chapter 46 - Major Challenge! May 16, 2022
- Chapter 45 - Making Food Ingredients To Taste Different From Its Original Taste! May 16, 2022
- Chapter 44 - A Cooking Man (Boy) Is So Handsome! May 16, 2022
- Chapter 43 - Stewed Onion's Tastes! May 16, 2022
- Chapter 42 - Ordinary Ingredients, Unusual Dishes May 16, 2022
- Chapter 41 - Stewed Onions May 16, 2022
- Chapter 40 - The Original Taste Of Food May 16, 2022
- Chapter 39 - The Opening of the [Eight-Year-Old Canteen]! May 16, 2022
- Chapter 38 - The Ultimate Champion May 16, 2022
- Chapter 37 - End of Competition May 16, 2022
- Chapter 36 - Dishes Served One After Another! May 16, 2022
- Chapter 35 - Precious Ingredients Are All Free May 16, 2022
- Chapter 34 - Powerful Cutting Skills May 16, 2022
- Chapter 33 - Pot of Chicken Soup May 16, 2022
- Chapter 32 - "Osmanthus Sweet Wine" Flavoured Chiffon Cake May 16, 2022
- Chapter 31 - Boiled Cabbage! May 16, 2022
- Chapter 30 - Pagoda Meat! May 16, 2022
- Chapter 29 - Top Scorer - Xu Le! May 16, 2022
- Chapter 28 - Chef Lin The Judge! May 16, 2022
- Chapter 27 - Cutting Skill as Precise as a Machine! May 16, 2022
- Chapter 26 - Participating in the Culinary Competition! May 16, 2022
- Chapter 25 - Capital Problem! May 16, 2022
- Chapter 24 - 6640 Repetition of Mapo Tofu! May 16, 2022
- Chapter 23 - Testing a New Dish! May 16, 2022
- Chapter 22 - Expanding the Menu—Mapo Tofu Rice! May 16, 2022
- Chapter 21 - Cai Lan's Acknowledgement! May 16, 2022
- Chapter 20 - Sichuan Pickled Vegetables! May 16, 2022
- Chapter 19 May 16, 2022
- Chapter 18 May 16, 2022
- Chapter 17 May 16, 2022
- Chapter 16 May 16, 2022
- Chapter 15 May 16, 2022
- Chapter 14 May 16, 2022
- Chapter 13 May 16, 2022
- Chapter 12 May 16, 2022
- Chapter 11 May 16, 2022
- Chapter 10 May 16, 2022
- Chapter 9 May 16, 2022
- Chapter 8 May 16, 2022
- Chapter 7 May 16, 2022
- Chapter 6 May 16, 2022
- Chapter 5 May 16, 2022
- Chapter 4 May 16, 2022
- Chapter 3 May 16, 2022
- Chapter 2 May 16, 2022
- Chapter 1 May 16, 2022